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[28D] The EASIEST way to make TAMALES Con MASA PREPARADA | TAMALES DE CHILE COLORADO [ World ] 2 ]



🌟 [ 28 ]   The EASIEST way to make TAMALES Con MASA PREPARADA | TAMALES DE CHILE COLORADO


( 110809 viewed : 4661 like : 195 comments ) Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️

Today, let me share with you how to make the best TAMALES DE CHILE COLORADO using MASA PREPARADA, not so preparada😅 I will show you how to prepare it and if you never made tamales before this is the perfect recipe for you! 😊 So I hope you give them a try and enjoy them as much as my family and I do. ♥️♥️✨

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Tips!
*Cook the meat in the pressure cooker or stovetop the night before with salt, onion, and garlic, reserve 4 cups of its broth, skim the top to remove the fat!
*the amount of water to add to your steamer pot depends on the size, each pot is different
*wrap the tables with tamal wrap(parchment paper) this helps to keep the tamales secured
*steam on medium low for up to 2 hours
*make sure to clean and soak the corn husks a night before


Ingredients: this recipe makes 50 tamales 100 of made small
For my Chile Colorado
3-4 lbs shredded meat
35 New Mexico or guajillo chile pods
7 chile nachos
1/4 onion
10 garlic cloves
1 tbsp oregano
1 1/2 tsp cumin seeds
1 tsp peppercorn
Salt to taste I used 5 1/2 tsp
For the masa: cook a little pice to taste it for salt
8 lbs plain masa( found at any Hispanic supermarket or tortillería)
3 tbsp plus 1 tsp baking powder
Salt to taste I added 1 tbsp
24 oz rendered fat
1 1/2 cup Chile Colorado
3 1/2 cups broth
1 serving of love 💕

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#chilecolorado #tamales #masaparatamales [ 2024-12-09T22:00:10Z ] :flashminiupdate:2025-10-25

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[28D] The EASIEST way to make TAMALES Con MASA PREPARADA | TAMALES DE CHILE COLORADO [ World ]




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