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[21D] 17:18 17:18 Now playing, How to make Pozole Rojo con Patitas de Puerco / Step by Step with TIPS ❤️ [ World ] 1 ]



🌟 [ 21 ]   17:18 17:18 Now playing, How to make Pozole Rojo con Patitas de Puerco / Step by Step with TIPS ❤️


( 80267 viewed : 4559 like : 441 comments ) Pozole is a beloved traditional soup in Mexico, often enjoyed on Christmas Eve as well as throughout the year. My mother frequently made this dish during my childhood, and I have happily continued this tradition. I love hosting family and friends for a large pot of this heavenly meal. My version includes pork shoulder, pork butt, chopped pig's feet, and hominy. The secret to perfect pozole lies in the spices, which I learned from my mom, who I consider the best cook. Now, I’m excited to share this with you.

Once served in a generous bowl—because you’ll definitely want a lot—it’s topped with shredded cabbage, thinly sliced radishes, chopped onions, cilantro, and lime wedges. Traditionally, it’s enjoyed with tostadas, but I prefer it with corn chips, (different strokes for different folks) you might think it's unusual, but believe me, if you give it a try, you’ll love it! I hope you decide to make it. ❤️

#pozolerojo
#pozole
#mexicanfood

INGREDIENTS
7 qt Water
5 lbs. Pigs feet (cut into pieces)
3 1/2 Pork Butt (1 1/2 inch pieces)
3 1/2 lbs. pork Shoulder (1 1/2 inch pieces)
1 large onion (cut in half)
10 large Bay leaves
2 Garlic Bulbs
Salt as needed
5 Tbsp Better then Bouillon chicken flavor
1 1/2 tsp Black peppercorn
1 1/2 tsp Whole Cumin
1 1/2 Tbsp Mexican Oregano
1 1/2 tsp Marjoram
108 oz. White Hominy (rinsed)

BLENDER INGREDIENTS
25 Chile Guajillo (seeds and veins removed cleaned)
2 Chile Ancho (seeds and veins removed)
1/3 piece Med Onion
3 Corn Tortillas
10 Garlic cloves
3-4 C. chile water
Salt as needed

SALSA POZOLERA INGREDIENTS
3 Roma Tomatoes
1/4 tsp ground cumin
3 Garlic cloves
2 Tbsp Canola Oil
1/2 tsp Mexican Oregano
Salt as needed
15 Chile De Arbol
1/3 med Onion
1/4 tsp Pepper
1/2 C. Water

TOPPINGS
Shredded Cabbage or Lettuce
Chopped Onions
Sliced Radishes
Chopped Cilantro
Lime Wedges



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DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH. [ 2025-01-13T23:11:17Z ] :flashminiupdate:2025-09-17

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[21D] 17:18 17:18 Now playing, How to make Pozole Rojo con Patitas de Puerco / Step by Step with TIPS ❤️ [ World ]




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